Saturday, 28 March 2009

INTRODUCTION BAMBOO SALT

Korean Bamboo Salt was originated from Korean folk remedies with thousands years history. We need the sun-dried salt from the Western Sea Coast of Korean Peninsula. Then put it into the bamboo tree trunk of more than three years old, cover up with pure red clay from deep valleys and burn with pine tree firewood. This type of heating process is repeated 3, 6 or 9 times. It is burned at 900C to 1500C. In order ro burn away heavy metals and toxins in bamboo salt. Korean Bamboo Salt provides alkaline organic minerals salt, it supplies 70 to 80 essential elements and minerals.

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